Looking to launch your career in the vibrant coffee industry or master the art of creating exceptional coffee at home? Barista Course Australia’s nationally accredited barista course by Skills Training Coollege is your perfect gateway to professional coffee-making expertise!
For only $149.00, you’ll participate in five intensive hours of face-to-face barista instruction, crafted to deliver thorough, practical learning. Regardless of whether you’re starting from scratch or already possess basic coffee knowledge, this professional barista class will arm you with crucial barista competencies, covering espresso machine operation, coffee extraction techniques, and milk steaming methodologies.
Our comprehensive barista training delivers cost-effective, premium-standard coffee education at multiple venues throughout the country, ensuring our coffee workshops remain easily accessible as you embark on your path to achieving a barista certificate across Australia!
600+
Trained Baristas
98%
Satisfaction Rate
15+
Years Experience
$149.00
In-Person
5 Hours
+(Online Learning)
Build your future in hospitality with our nationally recognised SITHFAB025 Prepare and serve espresso coffee barista certification classes! Whether starting fresh or advancing to restaurant or café manager roles, our graduates consistently secure positions at leading hospitality establishments across Australia!
Learn from experienced barista trainers through hands-on training that covers essential techniques—from grind adjustment to microfoam creation and essential food hygiene standards. This comprehensive espresso coffee training delivers real-world skills that open doors to career success!
Skilled baristas are increasingly sought after across cafés, hotels, restaurants, and event venues prioritising quality coffee making experience. Our training delivers the competitive edge needed in this expanding market!
Receive a nationally recognised Statement of Attainment from Skills Training College. With CRICOS registration, your Australian barista certification opens employment doors both locally and internationally.
Our accredited barista training offers valuable mentorship and industry insights, covering coffee sourcing, quality assessment, and working under pressure. The connections built with fellow trainees and instructors frequently lead to job opportunities.
Our flexible, in-person barista workshops are delivered across convenient venues in South Australia & Queensland, ensuring you maximise your barista experience.
Our espresso coffee training accommodates your schedule with various class times. This time-efficient barista course delivers maximum knowledge while maintaining work-life balance!
Don’t miss this opportunity to advance your career and coffee passion. Spaces in our barista sessions fills quickly—enrol today to begin your journey towards becoming an accomplished barista with STC’s Barista Course Australia!
Nationally Accredited
Delivery Mode
In-Person
South Australia
Queensland
Course Price
$149.00
Course Duration
5 Hours
+(Online Learning)
Bonus
Barista Kickstart
kit
Want to learn more about our courses?
There are no academic or work experience based requirements necessary prior to enrolling in a barista course with STC’s Barista Course Australia. Students simply need to meet a few basic standards. All students must:
Our coffee training courses are conducted entirely in-person from one of our many training locations. A barista training session takes place over a single, five hour day plus online learning materials.
We use small, practical class sizes so students can get the most from their training, learn closely from their expert barista trainers, and experiment with making coffee art. This means space for our coffee classes is limited, and it is best to book early!
Barista Course Australia trainers provide affordable coffee training with our course fee consisting of a single payment of $149 for all students. Check out our exclusive daily deals for added value on our courses!
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| ADELAIDE, SA Adelaide - Grenfell Street  Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 13 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 15 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 16 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 17 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 20 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 21 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 22 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 23 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 29 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 30 Jul 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 1 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sun, 2 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 4 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 5 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 8 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 10 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 11 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 12 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 13 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 14 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 15 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 17 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 19 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 22 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 24 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 26 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 27 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 28 Aug 2026 9:00am - 2:30pm | 149.00 | |
| ADELAIDE, SA Adelaide - Grenfell Street Adelaide - Grenfell Street Level 2, 45 Grenfell Street Adelaide 5000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 31 Aug 2026 9:00am - 2:30pm | 149.00 |
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| MORPHETT VALE, SA Morphett Vale 3  Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 23 Jul 2026 1:00pm - 6:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 24 Jul 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 31 Jul 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 3 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 5 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 6 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 7 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 18 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 19 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 20 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 21 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 25 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 26 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 28 Aug 2026 9:00am - 2:30pm | 149.00 | |
| MORPHETT VALE, SA Morphett Vale 3 Morphett Vale 3 Morphett Vale Unit 8 6-20 Taylors Avenue Morphett Vale 5162 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 31 Aug 2026 9:00am - 2:30pm | 149.00 |
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| SALISBURY, SA Salisbury 4  Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 14 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 17 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 21 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 27 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 28 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 31 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 4 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 7 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 11 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SALISBURY, SA Salisbury 4 Salisbury 4 Unit 20D 20 John Street Salisbury 5108 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 25 Aug 2026 9:00am - 2:30pm | 149.00 |
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| BRISBANE CITY, QLD Brisbane CBD Ann Street  Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 13 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 14 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 16 Jul 2026 9:00am - 2:30pm | 99.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 17 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 20 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 22 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 24 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 28 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 30 Jul 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 31 Jul 2026 2:00pm - 7:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 3 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 7 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 8 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 17 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 20 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 24 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 26 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 29 Aug 2026 9:00am - 2:30pm | 149.00 | |
| BRISBANE CITY, QLD Brisbane CBD Ann Street Brisbane CBD Ann Street Level 1, 345 ANN STREET BRISBANE CITY 4000 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 31 Aug 2026 9:00am - 2:30pm | 149.00 |
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| SOUTHPORT, QLD Southport  Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 17 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 20 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Wed, 22 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 25 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 27 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Thu, 30 Jul 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 1 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 3 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 7 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 10 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 14 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Sat, 15 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 17 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 21 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 24 Aug 2026 9:00am - 2:30pm | 149.00 | |
| SOUTHPORT, QLD Southport Southport Unit 6 9 Frinton Street Southport 4215 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Fri, 28 Aug 2026 9:00am - 2:30pm | 149.00 |
| Location | Course Name | Date & Time | Price | |
|---|---|---|---|---|
| LOGAN CENTRAL, QLD Logan 2  Logan 2 Unit 9 84 Wembley Road Logan Central 4114 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Tue, 21 Jul 2026 9:00am - 2:30pm | 120.00 | |
| LOGAN CENTRAL, QLD Logan 2 Logan 2 Unit 9 84 Wembley Road Logan Central 4114 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 27 Jul 2026 9:00am - 2:30pm | 120.00 | |
| LOGAN CENTRAL, QLD Logan 2 Logan 2 Unit 9 84 Wembley Road Logan Central 4114 Australia | SITHFAB025 Prepare and serve espresso coffee (Includes: SITXFSA005 Use hygienic practices for food safety) | Mon, 24 Aug 2026 9:00am - 2:30pm | 120.00 |
Our nationally recognised barista training course delivered by Skills Training College (RTO #45654) provides comprehensive instruction to develop students into qualified and skilled baristas and hospitality professionals!
Beyond mastering exceptional coffee creation using our professional espresso equipment, our barista course also helps you excel in essential food safety practices. Our complete coffee course includes:
Explore coffee origins, varieties, and processing methods. Understand how these factors affect flavour profiles and quality as part of our professional barista certification program.
Learn the science behind perfect espresso extraction, including grinding, dosing, tamping, and timing for consistent results. Our coffee training courses provide hands-on experience with:
Master the techniques for perfectly textured milk and learn how to pour textured milk that will impress your customers. Our specialised course components include:
Understand the components of an espresso machine, proper operation procedures, and essential maintenance practices. Our coffee making classes cover:
Learn essential hygiene practices (SITXFSA005) that ensure a safe working environment and comply with industry standards. This crucial component of barista certification Australia includes:
Our comprehensive coffee training courses are designed to prepare you for real-world success in the competitive hospitality industry, giving you the professional barista certification skills employers are looking for.
Whether you’re stepping into the hospitality industry for the first time or looking to sharpen your existing skills, our barista training program is designed to elevate your coffee-making expertise and career potential.
Led by industry-experienced trainers, our barista courses focus on hands-on learning using commercial-grade espresso machines and grinders—giving you the confidence to work in real café environments from day one! You’ll gain a strong foundation in espresso preparation, milk texturing, machine maintenance, and workflow efficiency, ensuring you’re ready to meet the demands of a fast-paced café setting or coffee shop.
With nationally recognised accreditation, flexible session times & convenient locations across Australia, our nationally accredited barista course is the ideal way to upskill and stand out in a competitive job market. Enrol today and take your coffee career to the next level!
Milk Texturing Mastery
Microfoam creation techniques essential for coffee latte art
Foundation Designs
Free-pouring techniques to create hearts, rosettas & tulips
Advanced Patterns
Master multi-layer designs for impressive presentation
3D Latte Art
Create three-dimensional designs that stand out
Etching & Colour Application
Using tools and food-safe colourings for detailed designs
Troubleshooting Skills
Identifying and fixing common latte art challenges
Upon achieving successful completion of this course you’ll be a fully qualified barista. Following are the two units that you’ll need to complete to receive your nationally recognised statement of attainment:
1.1. Complete mise en place for coffee service to enable efficient workflow and easy access to ingredients, equipment and service-ware.
1.2. Place ingredients in correct containers and conditions to maintain freshness.
1.3. Prepare espresso machine and grinder for service according to manufacturer instructions.
2.1. Select coffee beans and grind to appropriate particle size according to relevant factors.
2.2. Complete test extractions before service to ensure correct particle size of grind and assess and adjust according to relevant factors.
2.3. Adjust grind regularly throughout the service period according to relevant factors.
2.4. Monitor efficiency of grinder for correct dose and grind during use and resolve or report issues.
2.5. Clean grinder as required during or after the service period.
3.1. Provide information and recommendations about types of coffee beverages and accompaniments.
3.2. Identify customer preferences and take orders.
4.1. Select and prepare appropriate service-ware.
4.2. Select correct filter basket and clean, dry and dose it with required amount of ground coffee.
4.3. Tamp ground coffee to make even and level cake.
4.4. Flush group head before attaching group handle to extract espresso.
4.5. Monitor quality of extraction during service period and make adjustments.
4.6. Monitor efficiency of espresso machine during service, and resolve or report issues.
5.1. Select cold milk and appropriate milk foaming jug to fulfil customer orders.
5.2. Purge the steam wand prior to texturing.
5.3. Texture milk according to type of milk and coffee beverage.
5.4. Visually and aurally monitor and adjust the texture and temperature.
5.5. Clean the steam wand on the outside and purge after texturing.
5.6. Combine foam and milk through swirling, ensuring even consistency.
5.7. Pour milk immediately after swirling according to the coffee beverage.
6.1. Present coffee beverages attractively and without drips and spills.
6.2. Serve coffee beverages promptly at the required temperature and with appropriate accompaniments.
6.3. Minimise waste to maximise profitability of beverages produced.
7.1. Clean espresso machine and equipment thoroughly and safely according to organisational procedures and manufacturer instructions.
7.2. Maintain water filtration system according to organisational procedures.
7.3. Refer faults and maintenance issues requiring technical specialists to supervisor.
7.4. Use energy and water resources efficiently when preparing coffee beverages and cleaning to reduce negative environmental impacts.
Follow Hygiene Procedures and Identify Food Hazards
1.1. Follow organisational hygiene procedures.
1.2. Report unsafe practices that breach hygiene procedures promptly.
1.3. Identify food hazards that may affect the health and safety of customers, colleagues and self.
1.4. Remove or minimise the hygiene hazard and report as appropriate for follow-up.
Report Any Personal Health
2.1. Report personal health issues likely to cause a hygiene risk.
2.2. Report incidents of food contamination resulting from personal health issues.
2.3. Cease participation in food handling activities where own health issue may cause food contamination.
Prevent Food Contamination
3.1. Maintain clean clothes and use required personal protective equipment, including appropriate bandages and dressings where required.
3.2. Prevent food contamination from clothing and other personal items.
3.3. Prevent unnecessary direct contact with ready to eat food.
3.4. Ensure hygienic personal contact with food and food contact surfaces.
3.5. Use hygienic cleaning and sanitising practices that prevent food-borne illnesses.
Prevent Cross-Contamination by Washing Hands
4.1. Wash hands at appropriate times and follow hand washing procedures consistently.
4.2. Wash hands using appropriate facilities.
Earning a nationally recognised barista course qualification opens up a wider world of job opportunities than one might initially expect. Even within the realm of hospitality, the skills gained through professional barista certification are essential across dozens of workplaces. Here are just a few of the occupations that look favourably on hiring someone with prior espresso coffee training
With hospitality’s flexible hours and consistently high demand for new staff getting your foot in the door of the industry has never been easier.
You’ll soon be in an unparalleled position to further develop your food and beverage service skills and knowledge with additional training and professional development opportunities. Eventually, you’ll be able to work across a wide range of possible coffee industry roles, and potentially one day step into a management position.
Our nationally recognised barista program unlocks diverse employment opportunities and launches your exciting new career path. With countless roles requiring espresso coffee training expertise, professional barista certification becomes your key to unlimited possibilities.
Whether managing a café, working in restaurants and bars, or even travelling globally, your hospitality career starts here with STC’s Barista Course Australia nationally recognised barista training!
A People Focused Career
Serve customers, meet new people, forge strong working relationships, and make new friends for life while applying your barista skills training in dynamic environments.
Always in Demand
Hospitality is always growing and always seeking new staff with proper coffee making classes experience, making it easy to step into your first barista role after completing your barista certification Australia credential.
Work-life balance
Fewer than 40% of baristas work fulltime hours, making it an ideal role for people seeking flexibility. Our barista course prepares you for both full-time careers and part-time opportunities that fit your lifestyle!
Our barista training can be conveniently found at one of our many training centres across Australia. Currently, we offer barista training at the following locations:
Situated in the heart of Adelaide, our Adelaide barista training venue boasts excellent accessibility with public transportation, and parking options within easy walking distance.
Located in Morphett Vale, our Barista training course venue offers exceptional accessibility with convenient public parking options just a brief walk from our training venue.
Conveniently situated in the heart of Salisbury, our barista venue offers easy access with ample public parking & nearby public transport options. Just a brief walk from our venue.
Nestled in the heart of the South Brisbane suburb of Logan, our barista course venue is conveniently located with public parking and public transport options just a short stroll from the venue.
Situated in Southport on the Gold Coast, our barista training venue is perfectly placed for students from both ends of the coast. You’ll find convenient public parking options within a short walk of our venue.
Located conveniently in the heart of Brisbane, our barista training venue in Brisbane offers easy accessibility with heaps of public parking available just a short walking distance from the training venue.
Situated in the beachside suburb of Mooloolaba, our Sunshine Coast barista venue is perfectly located for students from all corners of the region. This venue offers heaps of parking and public transport option.
At STC’s Barista Course Australia, we offer industry-leading nationally recognised barista courses designed to help you excel in your hospitality career. Our expert trainers provide practical, real-world education tailored to give you professional barista certification that employers recognise and value.
Whether you’re just starting out or looking to advance your coffee-making skills, our comprehensive coffee training courses equip you with the barista skills training needed to succeed in the competitive café industry, giving you a competitive edge in today’s job market!
Nationally Recognised Training
Achieve industry-recognised certifications with our accredited barista certification Australia courses to advance your career across the country.
Expert Trainers
Learn espresso coffee training from experienced instructors with real-world café expertise, ensuring practical, hands-on training with commercial equipment.
Comprehensive Resources
Access cutting-edge coffee equipment & materials for effective espresso coffee training in a professional environment designed to enhance your barista certification Australia experience.
Affordable Pricing
We offer competitive pricing at just $149 for our comprehensive barista courses, with corporate group & bundle discounts available for businesses and providers.
Supportive Learning Environment
Supportive Learning Environment Succeed with our dedicated ongoing student support from start to finish of your professional barista certification journey.
Real-World Applications
Gain coffee preparation skills you can apply immediately in cafés, restaurants, and hospitality venues with our job-focused espresso coffee training.
Flexible Learning Options
Choose from convenient weekend & weekday classes across multiple locations to fit your schedule, with our barista course condensed into an efficient 5-hour session.
CRICOS Approved Training
Our professional barista certification and coffee making classes are available to both domestic & international students, offering qualifications for a successful hospitality career in Australia.
Our nationally recognised barista course is designed to be flexible and easily manageable, allowing you to fit it into your busy schedule. This comprehensive coffee training program includes a 5-hour practical session where you’ll learn about the art of coffee making, hygienic practices for ensuring food safety, and various presentation techniques. We have condensed the essential modules into an efficient timeframe to ensure that you gain valuable barista skills training, without having to compromise your schedule.
This barista certification Australia program introduces you to the milk texturing techniques necessary for basic latte art. However, for those wanting to develop more advanced decorative skills, we recommend our Barista Advanced Course, which includes dedicated Latte Art Modules that take you through detailed design concepts, pouring techniques, and creative presentation methods.
Enrolling in our professional barista certification is an investment in your skills and future. The course fee is a single payment of $149, offering you access to quality espresso coffee training that covers SITHFAB025 Prepare and serve espresso coffee, as well as SITXFSA005 Use hygienic practices for food safety. Your payment is processed securely through our online portal, providing a hassle-free and straightforward enrolment process.
You can enrol in our coffee making classes at various training venues, including Adelaide, Brisbane, Gold Coast, Logan, Morphett Vale, Sunshine Coast, and Salisbury. Choose the location that suits you best, and kickstart your barista journey with our industry-leading coffee training courses.
No, there are no specific enrolment conditions for our barista certification Australia program.
As a CRICOS registered training organisation, Skills Training College’s nationally recognised barista course is open to eligible domestic and international students. There are no formal academic requirements or prior experience necessary to enrol in one of our coffee training courses. However, students must possess basic skills in written and verbal English and numeracy in order to:
Absolutely! Our barista course and professional barista certification goes beyond the basics, offering a comprehensive curriculum that covers the art of espresso coffee preparation and the crucial aspect of food safety. Whether you’re pursuing a career in the vibrant coffee industry or simply enhancing your skills, our barista course and skills training is a valuable investment in your professional journey.
Additional hospitality qualifications such as RSA (Responsible Service of Alcohol) and RSG (Responsible Service of Gambling) further enhance your employability in the hospitality sector.
Upon completing our coffee training courses and earning your certifications, you’ll have a lasting qualification that sets you apart. Your barista certification Australia credentials, covering espresso coffee preparation and food safety practices, serve as a testament to your skills and expertise in the industry and do not expire.
