The flat white is the new kid on the block when it comes to espresso-based coffee. It originally came from the land down under, and it is now filling menus in cafes and coffee shops around the world. But what makes a flat white popular with coffee drinkers? Let us take a deeper look at its definition, the history of the drink, and how to make one. Find out what sets it apart as a

Table of Contents Coffee, the globally cherished elixir, transcends borders and cultures, uniting millions in their daily ritual of sipping this unique, aromatic brew. It’s estimated that a staggering 2.25 billion cups of coffee are consumed every day worldwide.  Among the various brews, black coffee stands as a testament to the essence of this ancient beverage. Its history dates back centuries, originating from the heart of Ethiopia and spreading across continents to captivate palates worldwide.

Table of Contents Introduction Australia has a unique love affair with coffee. It’s not just a morning pick-me-up; it’s a cherished ritual, a social experience and a daily indulgence. While the majority still prefer to drink hot coffee, iced coffee has been gaining popularity in recent years.  In fact, according to a survey conducted last year by marketing company Gitnux, over 40% of coffee enthusiasts in Australia have embraced the refreshing allure of specialty coffees,

Table of Contents Whipped coffee, famously known as dalgona coffee, is a Korean coffee trend that became popular through different social media platforms. It has been around for a long time, but its international popularity exploded once it featured on TikTok. The dalgona coffee trend gained momentum during the quarantine period caused by the novel coronavirus, earning the nickname of quarantine coffee. Whipped or dalgona coffee is a highly photogenic beverage. The fluffy, thick layer

Lattes are the ‘comfort food’ of the beverage world. They are warm, silky, aromatic, and help anyone feel recharged and ready to take on their daily tasks. In the wintertime especially, our energy levels plummet, and we need a coffee fix to make it the day. Learning to make a good latte can make a huge difference in keeping you comforted and revitalized. Lattes are light and airy espresso-based drinks with froth milk on top. With

The cappuccino is, without doubt, one of the most iconic espresso-based drinks of all time. It is known for its velvety, rich foam milk on top. How to make the perfect cappuccino is a skill all baristas must have. The cappuccino is a staple in many coffee shops and cafes not only in Australia but all over the world. Contrary to what others think, a cappuccino is not the same as a latte. Although their

Did you know that 75% of Australians have at least one cup of coffee a day? Nowadays, trendy shops and cafes have become the place to be. It comes as no surprise that the interest in working in or owning coffee shops has hit the roof. The hospitality industry offers job opportunities for those looking to work in cafes or coffee houses. Many local and international students find the coffee industry the best one to work

The appeal of working in a coffee shop attracts many people across all age ranges. There’s the café ambiance, the lightning, the smell of freshly ground coffee beans and the hip co-workers. Who hasn’t dreamt of working as a barista? Being a barista is a solid career choice for anyone with a passion for coffee and coffee-making. It is a rewarding but sometimes challenging job. There is a steep learning curve when you are starting